Baked Tilapia

LEVEL: easy Total: 25 minutes

BOOKMARK

DELICIOUS

You only need 5 ingredients to make this super easy Tilapia recipe. Pair it with steamed rice and baby Bok Choy to experience a perfect Chinese meal.

1 Tilapia fillet

3-4 Ginger slices

1 Green onion (chopped)

1 Lemon wedge

1 tsp Sesame oil

Salt (for seasoning)

* Click to ingredient to choose one

1: Pre-heat the oven to 375F
2: Prepare a layer of aluminum foil on a baking pan
3: Place the tilapia fillet on the foil
4: Squeeze the lemon wedge and rub some salt on the both sides of the fillet for seasoning
5: Add ginger slices, chopped green onion, and sprinkle the sesame oil to the fillet
6: Fold the foil to completely wrap the fillet. This helps to keep the moisture in
7: Bake for 18-20 min and serve warm

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