Sautéed Peppers with Basil

LEVEL: easy Total: 15 minutes

Post by Connie

BOOKMARK

DELICIOUS

A refreshing and easy vegetarian/vegan recipe. Perfect to be paired with garlic bread or grilled chicken

2 tbs olive oil

10 mini sweet peppers-assorted colors (julienned)

1 anaheim pepper (julienned)

1/4 yellow onion (half moon slices)

1/4 tsp garlic powder

1/4 tsp salt

1/4 tsp black pepper

1/2 cup fresh basil leaves

* Click to ingredient to choose one

1: On medium heat, warm up olive oil
2: Add the sliced onions and sauté for 1-2 min
3: Add the julienned peppers, garlic powder, salt and black pepper and sauté for 5-6 min
4: Lastly, add the basil leaves and keep cooking for another 3 min or until the basil shrinks and/or changes color

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